Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, keto pancakes. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Keto Pancakes is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Keto Pancakes is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook keto pancakes using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Keto Pancakes:
- Take egg whites
- Take egg yolks
- Make ready tblsp cream cheese, softened
- Prepare baking powder
- Prepare heavy whipping cream
- Take vanilla extract
- Make ready granulated erythritol
- Prepare Lemon juice
- Take Oil, for pan
Steps to make Keto Pancakes:
- Beat egg whites until soft peaks form, then add granulated erythritol and continue to beat until combined.
- In a large bowl, whisk together the remaining batter ingredients.
- Fold one-third of the batter into the meringue at a time.
- Oil a frying pan over low heat, then cook about 3/4 cup of the batter at a time. Cook for 4 minutes, then flip it over. Continue cooking for about 4 minutes until cooked through.
- Serve with Keto Maple Syrup or your favorite toppings.
So that is going to wrap it up for this exceptional food keto pancakes recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
