Recipe of Favorite Cajun Macaroni Salad

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cajun macaroni salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cajun Macaroni Salad is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Cajun Macaroni Salad is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have cajun macaroni salad using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cajun Macaroni Salad:

1. Make ready 1 lb. Elbow Macaroni, cooked
2. Make ready 4-5 Hard-boiled Eggs, diced
3. Get 2 -cans White Tuna,
4. Prepare 3 -slices Bacon, crumbled
5. Prepare 1-2 Tomatoes, cut into wedges
6. Prepare 1 -can (28 oz) Sliced Peaches, drained
7. Take 1/2-1 cup Green Onions, diced
8. Get 1/2-1 cup Celery, diced
9. Prepare 1/2 cup Hellmann's Mayonnaise
10. Take 1 Tbsp. Frenches Yellow Mustard
11. Get 1 Tsp. Hot Sauce, (opt.)
12. Get 1/2 Tsp. Lemon or Lime juice
13. Make ready 1 Tsp. Cajun Seasoning, (I use slap-ya-mama)
14. Prepare 1/2 Tsp. Sweet Paprika, (Hungarian)
15. Take 1/4 Tsp. McCormick Smokehouse Black Pepper
16. Make ready Pinch salt to taste
17. Prepare Leaves Lettuce

Instructions to make Cajun Macaroni Salad:

1. Prepare Macaroni according to Package directions. Drain, and cool.
2. Boil Eggs, about 14 minutes no more, Let cool in cold water for about 3 minutes; then crack and peel eggs; dice up in a small bowl and let cool completely.
3. Fry up bacon strips, set on paper towel for 2 minutes then crumble them up into a small bowl; set aside.
4. Cut and dice up Onions and Celery into a bowl; set aside.
5. In a medium bowl, mix together mayonnaise, mustard, Lemon or Lime juice, and if you want! the hot sauce, cajun seasoning, Black pepper, paparika, and a pinch of salt. Mix well, set aside.
6. Mix Everything together; accept tomatoes, peaches, and crumbled bacon.
7. Building the salad: First, lay lettuce leaf or leaves if you want more on a plate or soup bowl. Secondly, put 1 to 11/2 cup of the cajun macaroni salad on top of the lettuce leaf. Thirdly, slide both tomatoe wedges and peach wedges slightly under the macaroni salad. Lastly, garnish with crumbled bacon and a mint leaf. Serve and Enjoy!

So that is going to wrap this up with this special food cajun macaroni salad recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!