Recipe of Homemade Cauliflower Steak with Chimichurri Sauce

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, cauliflower steak with chimichurri sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cauliflower Steak with Chimichurri Sauce is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Cauliflower Steak with Chimichurri Sauce is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have cauliflower steak with chimichurri sauce using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cauliflower Steak with Chimichurri Sauce:

1. Prepare full cauliflower
2. Get salt
3. Take black pepper
4. Make ready garam masala
5. Get red chilli powder
6. Take olive oil
7. Prepare turmeric (optional)
8. Get Chimichurri Sauce
9. Take firmly packed fresh flat-leaf parsley, trimmed of thick stems
10. Get garlic cloves
11. Prepare dried oregano or fresh oregano leaves
12. Take extra virgin olive oil
13. Get red or white wine vinegar
14. Prepare salt
15. Take freshly ground black pepper
16. Make ready red chilli flakes

Steps to make Cauliflower Steak with Chimichurri Sauce:

1. Stir in the olive oil, vinegar, salt, oregano, pepper, and red chilli flakes in a bowl.Add chopped parsley and garlic. Adjust seasonings.
2. To prepare Cauliflower Steak, remove the outer green leaves from the head of cauliflower and trim the stem. Using a large knife cut the cauliflower in half lengthwise through the centre.
3. Cut a 1- 1/2 inch thick steak from each half of the cauliflower. If the head is large, carefully cut one more steak from each of the cut sides.Repeat process with the other head of cauliflower. Trim any florets not connected to the stem.
4. Place cauliflower steaks on a rimmed baking sheet.Drizzle olive oil on both sides of each cauliflower steak.Evenly sprinkle the seasonings on both sides of the cauliflower steaks.
5. Preheat oven to 260 C.Bake the cauliflower steaks at 180 C for 10 minutes. Gently flip the cauliflower steak and roast until a golden-brown crust forms on both sides, about 6 to 8 minutes.
6. Transfer cauliflower steaks to a serving platter and garnish with chimichurri sauce.

So that’s going to wrap it up with this special food cauliflower steak with chimichurri sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!