How to Prepare Super Quick Homemade Apple Cinnamon Rose Tarts

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, apple cinnamon rose tarts. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Apple Cinnamon Rose Tarts is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Apple Cinnamon Rose Tarts is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook apple cinnamon rose tarts using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Apple Cinnamon Rose Tarts:

1. Prepare For Pie Crust :
2. Make ready 100 grams flour
3. Take 50 grams unsalted butter
4. Get 1/4 tsp salt
5. Get 1/4 tsp sugar
6. Make ready 2.5 tbsp cold water
7. Prepare for the roses :
8. Prepare 1 Apple (i use 145grams Honey Crisp Apple),thinly sliced
9. Get 50 grams sugar
10. Prepare 10 grams unsalted butter
11. Make ready 1/4 tsp Cinnamon Powder

Steps to make Apple Cinnamon Rose Tarts:

1. Make Pie crust : combine flour, butter, salt and sugar then add cold water slowly. Mix until dough is formed. Roll out on flat surface. cut the batter into 20-24 pieces
2. Make Apple cinnamon roses : - combine apple, sugar and butter in a pan and heat on low-medium level then add cinnamon. use the paper towel to rub the wet apple.
3. Arrange the apple slices on the dough, overlapping one another. Make sure the top (skin side) of the slices sticks a little out of the strip. Starting from one end, carefully roll the dough, keeping the apple slices in place. Seal the edge at the end, pressing with your finger, and place in a non stick mini muffin pan.
4. Bake in 350°F for 25-30 minutes - Enjoy!

So that’s going to wrap it up for this special food apple cinnamon rose tarts recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!