07/08/2020 17:10

Recipe of Any-night-of-the-week For Bentos! Carrot Flowers (with Photos)

by George Barnes

For Bentos! Carrot Flowers (with Photos)
For Bentos! Carrot Flowers (with Photos)

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, for bentos! carrot flowers (with photos). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

For Bentos! Carrot Flowers (with Photos) is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. For Bentos! Carrot Flowers (with Photos) is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have for bentos! carrot flowers (with photos) using 3 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make For Bentos! Carrot Flowers (with Photos):
  1. Take 1 Carrot
  2. Prepare 1/2 tsp Sugar
  3. Make ready 1 dash Salt
Steps to make For Bentos! Carrot Flowers (with Photos):
  1. Cut flower shapes out of carrot slices using a cutter.
  2. Make 5 diagonal cuts towards the center from in between the petals.
  3. Lay the knife blade almost flat, and slice towards the cuts made previously.
  4. Here's one piece sliced off.
  5. 3 pieces sliced off
  6. Do this 5 times, and it's done!
  7. It looks like this from the side.
  8. Put into a small container with water to cover, and microwave for 1 1/2 to 2 minutes at 500w. Done!
  9. Put one in a bento like this. It's simple but makes the bento so colorful.

So that’s going to wrap this up with this exceptional food for bentos! carrot flowers (with photos) recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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