Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, biscuits and gravy casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Biscuits and Gravy Casserole is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Biscuits and Gravy Casserole is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook biscuits and gravy casserole using 7 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Biscuits and Gravy Casserole:
- Prepare 1 can biscuits
- Make ready 1 lb breakfast sausage
- Take 2 cups shredded cheese
- Prepare 6 eggs
- Prepare 2 1/2 cups gravy
- Make ready 2 1/2 cup milk
- Get to taste Salt & pepper
Steps to make Biscuits and Gravy Casserole:
- Cut the biscuits into small pieces
- Whisk together 6 eggs, add 1/2 cup milk, add salt & pepper
- Brown sausage
- To make gravy, melt 1/4 Tbs butter, add 4 Tbs flour. Whisk together to make a rue, add salt and pepper. Cook until rue is light brown. Add 2 cups milk. Cook until gravy is desired consistency.
- Grease a 9 x 12 casserole pan
- Place the uncooked biscuits in the bottom of the caaserole pan
- Layer cooked sausage on biscuits
- Layer 1 cup shredded cheese
- Pour eggs in casserole pan
- Pour gravy in casserole pan
- Layer 1 cup shredded cheese
- Cook in 350° oven for 45 minutes
So that’s going to wrap this up with this special food biscuits and gravy casserole recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
