Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, egg drop soup. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Egg Drop Soup is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Egg Drop Soup is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook egg drop soup using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Egg Drop Soup:
- Prepare 4 cups water
- Take 4 chicken bouillon cubes
- Get 2 green medium onions (for blessings of good health)
- Prepare 1 tsp White Pepper (I added a bit more)
- Get 1 tsp Ginger (for blessings of good health)
- Get 1 tsp soy sauce
- Make ready 1 tsp butter
- Take 2 eggs
Instructions to make Egg Drop Soup:
- Boil water in medium sauce pan.
- Add chicken cubes, chopped up onions, white pepper, ginger, soy sauce, and butter to the boiling water.
- Bring all items to a quick boil.
- In a small bowl slightly beat the eggs. in gentle swipes drop the eggs in to the pan of boiling broth.
- Give a good stir and serve hot.
- You can add a block of broken up ramen to the soup for a little something extra if you like. Add when the soup is ready, allow to boil until noodles are tender.
So that’s going to wrap it up for this exceptional food egg drop soup recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
