18/11/2020 00:44

Recipe of Homemade Fresh Spinach Dip

by Ada Wagner

Fresh Spinach Dip
Fresh Spinach Dip

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, fresh spinach dip. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fresh Spinach Dip is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Fresh Spinach Dip is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have fresh spinach dip using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fresh Spinach Dip:
  1. Take 3 cup Fresh raw baby spinach
  2. Get 1 Half cup chopped green onions
  3. Make ready 1 packages of KNORS spinach dip seasoning
  4. Prepare 1 cup of Hellman's mayonnaise
  5. Prepare 1 cup of Daisy sour cream
  6. Prepare 1 small can of sliced water chestnuts
  7. Prepare 1 tbsp of McCormick salad supreme mix
Steps to make Fresh Spinach Dip:
  1. In a food processor combine the fresh raw baby spinach the green onions and water chestnuts and chopped into very fine small pieces.
  2. In a large mixing bowl combine mayonnaise sour cream and the KNORS spinach mix..
  3. Combine the chopped spinach onions and water chestnuts to the mayonnaise sour cream mixture. Stir until well combined.
  4. Pour spinach dip into a serving container and sprinkle with a salad supreme (you may add some extra chives on top for garnish if you like)
  5. Serve with Raw vegetables, crackers or a sliced sourdough baguette.

So that’s going to wrap it up for this special food fresh spinach dip recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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