Step-by-Step Guide to Make Any-night-of-the-week Rolled Omelette with Dried Green Nori Flakes and Salmon Flakes For Lunch Boxes

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, rolled omelette with dried green nori flakes and salmon flakes for lunch boxes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Rolled Omelette with Dried Green Nori Flakes and Salmon Flakes For Lunch Boxes is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Rolled Omelette with Dried Green Nori Flakes and Salmon Flakes For Lunch Boxes is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have rolled omelette with dried green nori flakes and salmon flakes for lunch boxes using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Rolled Omelette with Dried Green Nori Flakes and Salmon Flakes For Lunch Boxes:

1. Get Egg
2. Take Salmon flakes (you can use the store-bought kind)
3. Make ready or more Aonori
4. Take or more Sugar
5. Get Vegetable oil

Steps to make Rolled Omelette with Dried Green Nori Flakes and Salmon Flakes For Lunch Boxes:

1. Mix the egg, aonori, salmon flakes and sugar well.
2. Heat a pan with vegetable oil, pour 1 and roll it up for 2 or 3 times.
3. It is easier to cut the omelette once it cools. These are good for lunch boxes, too.

So that is going to wrap it up for this exceptional food rolled omelette with dried green nori flakes and salmon flakes for lunch boxes recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!