Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, lunch box rice and bean salad. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Lunch Box rice and bean salad is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Lunch Box rice and bean salad is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook lunch box rice and bean salad using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lunch Box rice and bean salad:
- Take Salad
- Make ready rice
- Make ready frozen peas and sweet corn
- Prepare red onion, peeled & finely sliced
- Take sundried tomatoes
- Take coriander
- Make ready kidney beans
- Prepare Dressing
- Make ready grated zest and juice of 1 lime
- Make ready agave nectar / honey
- Prepare olive oil
- Prepare red chilli, deseeded & finely chopped
Steps to make Lunch Box rice and bean salad:
- Cook the rice according to the packet instructions, then drain and rinse cold.
- Cook the frozen peas and sweet corn. Mix in with the rice and allow to cool.
- Put in a bowl with the kidney beans, chopped onion, chopped sundried tomatoes and coriander
- Mix the dressing ingredients together.
- Toss with the other ingredients and add salt or other seasonings to taste.
- 5-6 portions perfect for lunch or as a side!
So that is going to wrap this up with this special food lunch box rice and bean salad recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
