Recipe of Favorite Slow Cooker Teriyaki Chicken

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, slow cooker teriyaki chicken. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Slow Cooker Teriyaki Chicken is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Slow Cooker Teriyaki Chicken is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook slow cooker teriyaki chicken using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Teriyaki Chicken:

1. Make ready boneless, skinless chicken breast
2. Make ready molasses
3. Prepare soy sauce, low sodium
4. Take apple cider vinegar
5. Make ready ground ginger
6. Make ready garlic clove minced
7. Get fresh black pepper
8. Get cornstarch
9. Prepare chicken stock

Steps to make Slow Cooker Teriyaki Chicken:

1. In slow cooker, mix together soy sauce, molasses, vinegar, ginger, garlic, and pepper.
2. Place the chicken in the slow cooker and turn a few times to coat well in the soy sauce mixture.
3. Cook on low for 3-4 hours, turning the chicken about every hour to ensure even cooking.
4. Once cooked, remove the chicken from the slow cooker, cut up into bite sized pieces, and set aside.
5. Pour the liquid from the slow cooker into a sauce pan and bring to a boil.
6. In a small bowl, whisk together cornstarch and chicken stock until combined.
7. Slowly add the cornstarch mixture to the boiling liquid and reduce to a simmer.
8. Allow the sauce to thicken for 2-3 minutes, then add the chicken to the pan.
9. Toss to coat the chicken with the sauce, and let heat through.
10. Serve over rice with vegetables.

So that is going to wrap this up with this special food slow cooker teriyaki chicken recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!