Recipe of Speedy Healthy Gluten Free Egg Vege Muffins

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, healthy gluten free egg vege muffins. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Healthy Gluten Free Egg Vege Muffins is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Healthy Gluten Free Egg Vege Muffins is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have healthy gluten free egg vege muffins using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Healthy Gluten Free Egg Vege Muffins:

1. Take Ingredients:
2. Get x6 eggs
3. Prepare Olive oil
4. Make ready x1 onion
5. Make ready Half a stick of carrot (shredded)
6. Get Half a green capsicum
7. Prepare x2 buttons of brown mushroom
8. Make ready x1 tomato
9. Prepare Handful spinach or any leafy vegetable
10. Take Pinch nutritional yeast
11. Take Thyme
12. Get to taste Salt and pepper

Steps to make Healthy Gluten Free Egg Vege Muffins:

1. Heat oven to 200C for 15 minutes
2. Prep all ingredients above. Chop onion, capsicum, mushroom and tomato into tiny cubes, shred the carrots.
3. Oil the muffin pan thoroughly with olive oil. Or use muffin sleeves.
4. Add salt, pepper and thyme into eggs and beat till fluffy.
5. Transfer eggs into muffin pan. Fill each muffin pocket halfway
6. Add in the rest of the ingredients, a little of everything into each muffin pocket. Fill ingredients till about 4/5 of the pocket (as the muffin will expand when cooked)
7. Give each muffin pocket filled with ingredients a good stir
8. Bake for 15 mins
9. Voila! Egg vege muffins

So that is going to wrap this up for this special food healthy gluten free egg vege muffins recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!