Recipe of Ultimate Bacon Brussel Sprouts Gratin

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bacon brussel sprouts gratin. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Bacon Brussel Sprouts Gratin is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Bacon Brussel Sprouts Gratin is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook bacon brussel sprouts gratin using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Bacon Brussel Sprouts Gratin:

1. Take 1 1/2 pounds brussel sprouts, halved
2. Get 8 oz bacon, cooked and crumbled
3. Take 1 cup sharp cheddar cheese, grated
4. Prepare 1/2 cup fontina cheese, grated, optional
5. Get 3/4 cup heavy cream
6. Take 2 tablespoons extra-virgin olive oil
7. Prepare 1 egg
8. Take 1 sprig fresh rosemary, minced
9. Make ready 1 teaspoon garlic powder
10. Prepare 1 teaspoon onion powder
11. Get 1/2 teaspoon red pepper flakes, optional
12. Make ready to taste Kosher salt and freshly ground pepper

Instructions to make Bacon Brussel Sprouts Gratin:

1. Pre-heat oven to 400°F.
2. Place brussel sprouts in a baking dish and toss in olive oil and season generously with salt and pepper.
3. Roast in oven for 15-20 minutes, or until semi-softened.
4. Meanwhile, in a large bowl, whisk together egg, heavy cream, rosemary, garlic powder, onion powder and red pepper flakes (if using), then stir in cheeses.
5. Remove brussel sprouts from oven and add 3/4 of the bacon to the baking dish. Pour cheese mixture over the top and stir everything together, then top with remaining bacon.
6. Reduce oven temperature to 350º, return baking dish to oven and bake for 20-25 minutes, or until cheese is bubbly and just set.
7. Remove from oven and let cool 5 minutes before serving.

So that’s going to wrap this up with this special food bacon brussel sprouts gratin recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!