10/11/2020 12:41

Simple Way to Prepare Quick Chicken Taco soup

by Corey Edwards

Chicken Taco soup
Chicken Taco soup

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken taco soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Taco soup is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Chicken Taco soup is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have chicken taco soup using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Taco soup:
  1. Prepare 3 chicken breast cooked and shredded
  2. Take 1 can kidney beans
  3. Prepare 1 canned sweet corn
  4. Prepare 1 can black beans
  5. Make ready 1 can diced tomatoes with green chiles
  6. Prepare 2 cups water or chicken stock
  7. Make ready 1 packet taco seasoning
Instructions to make Chicken Taco soup:
  1. Cook the chicken then shred it set aside
  2. Drain kidney beans black beans and corn Rinse them.
  3. Place all ingredients in crockpot or pressure cooker or instant pot, or a pot on the stove.
  4. Add water or chicken stock and the packet of taco seasoning, mix.
  5. Crockpot- on high 3-4 hrs. Instant pot or pressure cooker - 10 mins with a quick release. Stove top- 15/20 mins on low/ med heat.
  6. Toppings- cheese, sour cream,tortilla chips Fritos corn chips.

So that’s going to wrap this up for this exceptional food chicken taco soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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