Recipe of Any-night-of-the-week Easy and Super Tasty Pork and Winter Melon Simmered in Honey

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy and super tasty pork and winter melon simmered in honey. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy and Super Tasty Pork and Winter Melon Simmered in Honey is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Easy and Super Tasty Pork and Winter Melon Simmered in Honey is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have easy and super tasty pork and winter melon simmered in honey using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy and Super Tasty Pork and Winter Melon Simmered in Honey:

1. Prepare 150 grams Thinly sliced pork belly
2. Prepare 1/4 Winter melon
3. Get 3 tbsp Soy sauce (I use usukuchi soy sauce)
4. Take 2 tbsp Honey
5. Make ready 300 ml Dashi soup stock (dashi powder dissolved in water is fine)
6. Get 1 tbsp Vegetable oil

Steps to make Easy and Super Tasty Pork and Winter Melon Simmered in Honey:

1. Remove the seeds and peel the winter melon. Cut the winter melon and pork to desired sizes.
2. Heat oil in a pan and fry the pork. Once the pork browns, add the winter melon and fry together.
3. Add the dashi soup stock and set to medium heat once it comes to a boil. Add the soy sauce and honey, then simmer.
4. Transfer to a serving plate and you're done.

So that’s going to wrap it up with this special food easy and super tasty pork and winter melon simmered in honey recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!