Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, easy pork-wrapped asparagus. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Easy Pork-Wrapped Asparagus is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Easy Pork-Wrapped Asparagus is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook easy pork-wrapped asparagus using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Pork-Wrapped Asparagus:
- Make ready 2 stick Asparagus
- Get 3 slice Thinly sliced pork
- Get 1/8 tsp Salt and pepper
- Make ready 1/4 tsp Katakuriko
- Take 1/2 tsp Kombu-based mentsuyu
Steps to make Easy Pork-Wrapped Asparagus:
- Use a vegetable peeler to remove any tough outer fibers of the asparagus, then microwave in a silicon steamer for 1 minute.
- Spread out the pork slices, and season the asparagus with salt and pepper. Roll the asparagus in the pork and dust with katakuriko.
- Heat a non-stick pan and place the wraps inside, sealed edge facing down, and cook until browned on all sides. Drizzle the mentsuyu over the top and it's done.
- Looks tasty, doesn't it?
So that is going to wrap it up with this special food easy pork-wrapped asparagus recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
