Simple Way to Prepare Quick Avocado and Smoked Salmon Croissant Sandwich

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, avocado and smoked salmon croissant sandwich. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Smoked salmon breakfast croissants topped with scrambled eggs, avocado and smoked salmon! The croissants are toasted in butter, then spread with cream cheese. I love to add dill, even capes, to this dish for even more flavor. These Smoked Salmon Sandwiches are incredibly easy to make and chock full of nutritious ingredients.

Avocado and Smoked Salmon Croissant Sandwich is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Avocado and Smoked Salmon Croissant Sandwich is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook avocado and smoked salmon croissant sandwich using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Avocado and Smoked Salmon Croissant Sandwich:

1. Get 4 Fresh Croissants, cut in half
2. Get 4 tbsp garlic and herb cream cheese
3. Prepare 1 Avocado, peeled and sliced
4. Get 8 thin slices cucumber, thin sliced and patted dry
5. Get 8 leaves butter lettece
6. Prepare 8 oz cold smoked salmon
7. Make ready 1/2 tsp black peppet

Smoked salmon is quite the indulgent treat. The salmon is salty, smooth, and slightly sweet. But I like my cold smoked salmon sautéed! Serve these sandwiches with a green salad for a light dinner for two, or with a cup of soup for a hearty lunch for four.

Instructions to make Avocado and Smoked Salmon Croissant Sandwich:

1. MAKE SANDWICHES
2. Spread garlic herb cream cheese evenly on each croissant half, top with a lettuce leaf on each half.Put 2 cucumbers on one half of each sandwich, top with smoked salmon, sprinkle with pepper, add avocado slices, top with other half of croissant press gently, cut in half and serve!

But I like my cold smoked salmon sautéed! Serve these sandwiches with a green salad for a light dinner for two, or with a cup of soup for a hearty lunch for four. Divide the avocado mixture among the toasts. Pile the salmon strips on top. Garnish with the cilantro leaves and serve immediately so the toast stays crisp.

So that is going to wrap it up with this special food avocado and smoked salmon croissant sandwich recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!