How to Prepare Homemade Keto Cream Cheese Cookies (Gluten free, sugar-free)

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, keto cream cheese cookies (gluten free, sugar-free). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Keto Cream Cheese Cookies (Gluten free, sugar-free) is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Keto Cream Cheese Cookies (Gluten free, sugar-free) is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook keto cream cheese cookies (gluten free, sugar-free) using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Keto Cream Cheese Cookies (Gluten free, sugar-free):

1. Take 3 C almond flour
2. Get 1/4 C softened butter or ½ C of coconut oil
3. Take 4 oz Cream Cheese
4. Take 1 L Egg (or 2 if no cream cheese)
5. Get 4 tsp vanilla
6. Take 1/4 C or less Xylitol\sugar substitute (to taste)

Steps to make Keto Cream Cheese Cookies (Gluten free, sugar-free):

1. Preheating oven to 350. Line baking sheet with parchment paper.
2. Beat coconut oil/butter and cream cheese and sugar until fluffy and light in color. (If leaving out the cream cheese you will use 2 eggs instead of 1.)
3. Beat in vanilla and egg.
4. Beat in the almond flour (1/2 C at a time). The dough may be a little dense and crumbly if dairy free but should stick when pressed together, or stickier if with cream cheese - add a bit more flour to make it more workable.
5. Form the dough into balls of 1/2 tbsp
6. Place the balls on parchment paper (and flatten slightly). Bake for 15 minutes.
7. Freeze the cookies to dip into melted chocolate. 😁

So that’s going to wrap it up with this special food keto cream cheese cookies (gluten free, sugar-free) recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!