Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, oil-free, low calorie cheese cookies. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Oil-free, Low Calorie Cheese Cookies is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Oil-free, Low Calorie Cheese Cookies is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook oil-free, low calorie cheese cookies using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Oil-free, Low Calorie Cheese Cookies:
- Prepare 30 grams ・Cheese (Melting cheese is fine)
- Make ready 2 tbsp ・Water
- Get 50 grams ・White flour
- Get 10 grams ・Sugar
- Make ready 1 ・Black pepper
Steps to make Oil-free, Low Calorie Cheese Cookies:
- Put the water and cheese in a heatproof bowl and microwave until the cheese has melted.
- Add the flour and sugar to the bowl and mix with a whisk until everything has blended! Start to preheat the oven.
- Add some black pepper (optional), wrap the dough in plastic wrap, and let it sit in the freezer for 30 minutes.
- Stretch the dough out after letting it rest, then cut it into pieces. Bake for 15-20 minutes at 170℃ to finish.
So that is going to wrap it up for this exceptional food oil-free, low calorie cheese cookies recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
