Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheesey bacon, egg & asparagus wrap. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Cheesey Bacon, Egg & Asparagus Wrap is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Cheesey Bacon, Egg & Asparagus Wrap is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have cheesey bacon, egg & asparagus wrap using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cheesey Bacon, Egg & Asparagus Wrap:
- Prepare 4 Rashers bacon
- Prepare 2 Eggs
- Prepare 2 Asparagus spears
- Get 2 handfulls of mozarella
- Make ready 1 extra egg whisked to brush the pastry
- Take 2 squares ready roll puff pastry
- Get sweet chilli sauce
Instructions to make Cheesey Bacon, Egg & Asparagus Wrap:
- Cut 2 squares of puff pastry, brush with egg and lay out.
- Grill bacon for a fwe minutes but dont cook properly,.
- Lay the bacon onto the pastry, add the asparagus spears and then pop a handful of cheese onto each square,.
- In a pan lightly fry 2 eggs so the whites set but the top and yolks are raw.
- Add the eggs to the squares and fold up the corners of the pastry, brush again with the whisked egg yolks, then pop in the oven for about 15/20 mins,.
- Serve wiith some amazing sweet chilli sauce.
So that’s going to wrap it up with this exceptional food cheesey bacon, egg & asparagus wrap recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
