Recipe of Super Quick Homemade Chinese Style Squid & Bok Choy with Oyster Sauce

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chinese style squid & bok choy with oyster sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chinese Style Squid & Bok Choy with Oyster Sauce is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Chinese Style Squid & Bok Choy with Oyster Sauce is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have chinese style squid & bok choy with oyster sauce using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Style Squid & Bok Choy with Oyster Sauce:

1. Get Squid
2. Take plant Bok choy
3. Make ready optional, (to taste) White part of a Japanese leek
4. Get Oil
5. Prepare Oyster sauce
6. Make ready Soy sauce
7. Prepare optional, (to taste) Weipa or Chinese chicken soup stock
8. Prepare Sake
9. Get Sesame oil

Steps to make Chinese Style Squid & Bok Choy with Oyster Sauce:

1. Cut the squid into bite-sized pieces. Cut off the hard bottom of the bok choy and cut in half.
2. If using leek, julienne it thinly and soak in water.
3. Heat the oil in the frying pan and stir-fry the stalk of the bok choy over medium heat.
4. Add the squid and sprinkle in the sake. When the squid curls or when they have been cooked halfway through, add the bok choy leaves.
5. If using weipa (Chinese seasoning) or chicken stock granules, add about 1/2 teaspoon (adjust according to taste).
6. Once the bok choy has become tender and the squid has been cooked through, add the oyster sauce and cook briefly. Mix in some soy sauce and sesame oil to finish.
7. If available, garnish with the julienned leek.

So that is going to wrap it up with this exceptional food chinese style squid & bok choy with oyster sauce recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!