Easiest Way to Prepare Ultimate Aloo shimla mirch ki sabji without tomato

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, aloo shimla mirch ki sabji without tomato. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Aloo shimla mirch ki sabji without tomato is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Aloo shimla mirch ki sabji without tomato is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook aloo shimla mirch ki sabji without tomato using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Aloo shimla mirch ki sabji without tomato:

1. Make ready 500 gm shimla mirch
2. Take 3 medium size potato
3. Take 2 onions
4. Make ready 1 green chilli
5. Take 1 tsp turmeric powder
6. Take 1/2 tsp cumin powder
7. Get 1/4 tsp fourth garam masala powder
8. Take 1 tsp coriander powder
9. Get 1/4 tsp fourth garlic powder
10. Make ready to taste Salt
11. Get 1 tbsp mustard oil

Instructions to make Aloo shimla mirch ki sabji without tomato:

1. Cut shimla mirch and potatoes
2. Chop onions and green chilli
3. In kadayee put oil and heat it until the smoke rise in the oil low the flame of gas stove
4. Put onions and green chilli together fry it for sometime until the raw smell gone
5. Add turmeric powder corinder powder cumin powder garlic powder stir it add salt
6. Then we add potatoes first fry them until they slightly soften now add shimla mirch
7. Cook them for 7 to 8 minutes on low flame
8. Simple shimla mirch and potatoes sabji is ready

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