How to Prepare Any-night-of-the-week Aloo Shimla mirch (potato,capsicum)

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, aloo shimla mirch (potato,capsicum). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Aloo Shimla mirch (potato,capsicum) is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Aloo Shimla mirch (potato,capsicum) is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook aloo shimla mirch (potato,capsicum) using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Aloo Shimla mirch (potato,capsicum):

1. Prepare 1/2 kg potato /aloo
2. Take 1/2 kg Shimla mirch / capsicum
3. Get 2 onion
4. Take 1 tomato
5. Take 2 green chilli
6. Prepare 1/2 tsp turmeric
7. Take 1 tsp salt
8. Take 1 tsp red chilli
9. Prepare 1/2 tsp garam masala / whole spice powder
10. Get as needed oil

Steps to make Aloo Shimla mirch (potato,capsicum):

1. Take a wok, add hot oil
2. Add paste of onion, tomato, green chill and mixed well
3. Add all spices and mix well
4. Add chopped potatoes, Shimla mirch, mix well and cover them cook for 20-25 min for low flame
5. Now healthy veg is ready

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