Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, tuna casserole on a budget. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tuna Casserole on a budget is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Tuna Casserole on a budget is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook tuna casserole on a budget using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Tuna Casserole on a budget:
- Prepare 1 can Cream of mushroom soup
- Prepare 2 can Tuna in water
- Take 2 slice Bread
- Get 1 box Egg noodles
Steps to make Tuna Casserole on a budget:
- Preheat oven to 375.
- Open and drain tuna. Set aside.
- Cook egg noodles as directed on the box.
- Mix soup, tuna, and noodles together and put in a 2 quart casserole dish.
- Toast bread lightly in a toaster out toaster oven.
- Crumble toast on top of the tuna noodle mixture.
- Place in the oven and bake for 5 minutes. Take out and eat warm.
So that’s going to wrap this up for this exceptional food tuna casserole on a budget recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
