Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, sweet potato hash. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Sweet Potato Hash is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Sweet Potato Hash is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sweet potato hash using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Potato Hash:
- Get 2 sweet potatoes
- Take 1 cup shredded Brussels sprouts
- Take 1/2 red onion
- Make ready 1/4 green pepper
- Take 4 eggs
- Prepare to taste Salt & pepper
- Take 2 Tbsp olive oil
- Get 1 Tbsp minced garlic
- Make ready chopped cilantro
Steps to make Sweet Potato Hash:
- Cut sweet potato into 1 inch cubes and place in a pan with 1 tbsp of oil and just enough water to cover the bottom of the pan. Salt to taste and cover. Cook over low heat until potatoes soften.
- While potatoes are cooking. Dice up vegetables. Once potatoes are soft add 1 table of oil, onion, peppers, garlic and Brussels sprouts and turn up the heat to med so vegetables can cook. Season to taste.
- Once vegetables begin to brown make 4 holes in the pot and crack eggs in them. Add a little water to create steam and cover until eggs are cooked but yoke is still runny. Garnish with cilantro and serve with avocado.
So that is going to wrap this up with this exceptional food sweet potato hash recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
