10/09/2020 05:45

Simple Way to Make Favorite Blue Cheese Cake

by Allie Pierce

Blue Cheese Cake
Blue Cheese Cake

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, blue cheese cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Blue Cheese Cake is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Blue Cheese Cake is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook blue cheese cake using 17 ingredients and 25 steps. Here is how you cook that.

The ingredients needed to make Blue Cheese Cake:
  1. Get Cake
  2. Take Cream cheese
  3. Take Blue Cheese
  4. Make ready Cake flour
  5. Take Acacia honey
  6. Make ready Eggs
  7. Take Heavy cream
  8. Prepare Lemon juice
  9. Get White rum
  10. Take Raisins
  11. Make ready Toppings
  12. Make ready Cream cheese
  13. Get Blue cheese
  14. Prepare Acacia honey
  15. Get Raisins
  16. Prepare Walnuts
  17. Prepare Acacia honey *for drizzle
Steps to make Blue Cheese Cake:
  1. Cream cheese & blue cheese at room temperature and knead well with a spatula.
  2. Add cake flour and knead well.
  3. Add acacia honey and mix well. * This acacia honey, Mielizia from Italy is highly recommended!
  4. Make beaten eggs, add to the cake mixture, and then mix well.
  5. Add heavy cream and mix well.
  6. Add lemon juice.
  7. Add white rum and mix well.
  8. Pre-heat the oven to 180℃ (356℉)
  9. Pour the 1/3 cake mixture into the baking tray.
  10. Place raisins on it.
  11. Pour the left 2/3 cake mixture into the baking tray.
  12. Lightly drop the tray few times to make the surface even.
  13. Pour 1/3 water in the grill tray for steam baking.
  14. Place foil over the trays.
  15. Bake at 180℃ (356℉) for 25 mins, remove the foil, and then bake again another 25 mins.
  16. Cool it down. Do not touch the cake, it's easy to break.
  17. Initially so fluffy with air, but becomes tighter as it cools.
  18. Wrap with foil and put in the refrigerator to chill. Next day the taste become even richer!
  19. Put cream cheese & blue cheese in a container. Add acacia honey and mix lightly. Put in the refrigerator to chill.
  20. Slice a piece of cake and put on a plate.
  21. Put cream cheese & blue cheese mixture on it.
  22. Put some raisins & walnuts on it.
  23. Drizzle some acacia honey over the cake and serve!
  24. Also good! - - Baked Cheesecake & Blueberry Wine Sauce → Recipe ID : 13303986
  25. Also good! - - Baked Cheesecake & Peach Chardonnay Sauce → Recipe ID : 13304223

So that’s going to wrap this up for this special food blue cheese cake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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