Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, cheese straws pastry. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cheese Straws Pastry is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Cheese Straws Pastry is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cheese straws pastry using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cheese Straws Pastry:
- Make ready 3 sheets Puff Pastry
- Get 100 gr cheddar cheese (finely grated)
- Get 100 gr parmesan cheese (finely grated)
- Get 50 gr rosemary leaves (finely chopped)
- Make ready 1 tbsp margarine
Steps to make Cheese Straws Pastry:
- Preheat the oven 160°C, prepare the baking tray, brush margarine all over the tray, put aside.
- Mix the grated cheddar, parmesan cheese and chopped rosemary.
- Cut up puff pastry sheets long shaped.
- Coat the puff pastry with the cheese mixture one by one and twist them lightly.
- Arrange them on the baking tray and bake them for 5-10 mins. (be careful it burns quickly)
- When they turn golden, take them out and enjoy them with the loved ones.
So that is going to wrap it up with this special food cheese straws pastry recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
