Step-by-Step Guide to Prepare Award-winning Hamburger on white rice with creamy mushroom gravy!

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, hamburger on white rice with creamy mushroom gravy!. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Hamburger on white rice with creamy mushroom gravy! is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Hamburger on white rice with creamy mushroom gravy! is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook hamburger on white rice with creamy mushroom gravy! using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Hamburger on white rice with creamy mushroom gravy!:

1. Take White rice (instant) cooked as directed
2. Make ready brown gravy (cook as directed)
3. Prepare cream of mushroom
4. Make ready milk
5. Get hamburger patty ( seasoned how you like)

Steps to make Hamburger on white rice with creamy mushroom gravy!:

1. Start by forming your hamburger patties and seasoning them how you like them. I used season salt and black pepper.
2. Heat up you skillet and cook them as you would normally.
3. Cook your instant rice. Usually boil 2 cups of water add your 2 cups of rice then turn off burner and set for 5 mins covered.
4. Now make your gravy the way the package says usually in a sauce pan put In your gravy mix and slowly add in 1 cup of water stirring constantly until it thickens.
5. Once thickened turn burner on low and add your cream of mushroom soup and 1/4 cup of milk. Heat for about 5 mins or so.
6. Now get your plates and dish out some rice then add a little gravy.. then your hamburger and add some more gravy! It's so easy! Quick, delicious and easy on the wallet and the kids will love it!

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