Recipe of Any-night-of-the-week Balah el Sham (Egyptian churros)
by Maude Ferguson
Balah el Sham (Egyptian churros)
Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, balah el sham (egyptian churros). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Balah el Sham (Egyptian churros) is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Balah el Sham (Egyptian churros) is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook balah el sham (egyptian churros) using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Balah el Sham (Egyptian churros):
Get 1 cup milk
Take 3/4 cup+ 1 tbsp flour
Take 1 tbsp butter
Take 1/4 tsp salt
Take 2 large or 3 small eggs
Get For sugar syrup:
Prepare 1 1/4 cup sugar
Make ready 1 cup water
Make ready 1 tbsp rose water/ lemon juice/ orange syrup
Make ready 3-4 green cardamoms
Make ready For decorating:
Take 1/4 cup pistachios / dry fruit of your choice powder
Steps to make Balah el Sham (Egyptian churros):
In a sauce pan add milk and butter and let the butter melt.
Add the flour and mix well with the help of a whisk/ spatula. You can mix it away from flame and then cook it on flame for 30 seconds. The dough will come together.
Now remove it in a separate bowl and add eggs one at a time till the eggs are mixed well. Use electric beater, hand whisk or a wooden spatula. Mix till the dough comes together again.
1. Now take a piping bag or any plastic mold you have and fill it with the dough.
1. Now pre heat oil for deep frying. Add the batter while cutting with scissors the lenght you desire. Oil should be medium hot.
1. Now cook on medium low flame for 3-4 minutes. When they turn golden brown, remove in a bowl.
Now dip them into prepared sugar syrup, toss and remove.
Decorate with pistachios powder and serve.
So that is going to wrap it up for this special food balah el sham (egyptian churros) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!