Recipe of Ultimate Homemade Marshmallow Cream AKA 7 Minute Frosting

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, homemade marshmallow cream aka 7 minute frosting. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Homemade Marshmallow Cream AKA 7 Minute Frosting is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Homemade Marshmallow Cream AKA 7 Minute Frosting is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook homemade marshmallow cream aka 7 minute frosting using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Homemade Marshmallow Cream AKA 7 Minute Frosting:

1. Make ready Egg Whites
2. Take White Sugar
3. Get Cold Water
4. Take White Corn Syrup
5. Make ready of Salt
6. Get Vanilla

Steps to make Homemade Marshmallow Cream AKA 7 Minute Frosting:

1. A great tasting white frosting!
2. Place all ingredients except the vanilla in a double boiler. Mix thoroughly.
3. Cook, beating constantly with electric beater until it forms peaks…this will take 7-8 minutes.
4. Remove from heat and add vanilla. Beat until spreading consistency…about 3-4 minutes.
5. This recipe is also known as 7 minute frosting…It tastes just like marshmallow cream!
6. To make chocolate flavored cream add 3ozs melted and cooled unsweetened chocolate to frosting just before spreading on cake. Fold in, do not beat. Coconut Frosting: Frost cake and sprinkle at once with 1 1/2 cups moist shredded coconut. Toast or tint coconut if desired. - - Harvest Moon Frosting: Substitute 1 cup brown sugar for granulated sugar, omit corn syrup, reduce water to 1/4 cup. Add 3/4 cup toasted almonds after beating. - - Ivory Frosting: Substitute 1/4 cup brown sugar for 1/4 cup granulated sugar. - - Peppermint Frosting: Add a few drops of peppermint oil, color frosting to shell pink with food coloring. - - Pineapple Parfait Frosting: Substitute syrup from canned pineapple for water. Omit vanilla and add 1 teaspoon grated lemon peel. Garnish with the drained pineapple. Make sure you buy pineapple that is packed in syrup and not juice.

So that is going to wrap this up with this exceptional food homemade marshmallow cream aka 7 minute frosting recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!