Recipe of Homemade Macaroni and San Marzano Tomatoes

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, macaroni and san marzano tomatoes. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Macaroni and San Marzano Tomatoes is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Macaroni and San Marzano Tomatoes is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have macaroni and san marzano tomatoes using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Macaroni and San Marzano Tomatoes:

1. Prepare Tomatoes
2. Take smoked bacon
3. Get salt
4. Make ready certified whole San Marzano tomatoes
5. Take ground black pepper
6. Make ready Macaroni
7. Get macaroni elbows
8. Take water
9. Prepare extra virgin olive oil
10. Prepare salt

Instructions to make Macaroni and San Marzano Tomatoes:

1. Before we start make sure to reserve 2 cups pasta water. Boil the elbows in the water, with 2 teaspoon salt, and olive oil. When the pasta has cooked two minutes shy of actual cooking time of the pasta, stop cooking. Slice the tomatoes reserve the liquids.
2. Drain all but 2 cups of the pasta water. Add the tomato juices and start cooking again now add the tomatoes. Add salt and pepper. Half crisp the bacon.
3. Add the bacon and drippings to the macaroni and tomatoes cover and turn off the heat. The residual heat will finish cooking the bacon. Let rest covered for 20 minutes, stir, and serve. I hope you enjoy!!!

So that’s going to wrap this up for this exceptional food macaroni and san marzano tomatoes recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!