How to Prepare Super Quick Homemade Banana Bread Muffins

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, banana bread muffins. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Banana Bread Muffins is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Banana Bread Muffins is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook banana bread muffins using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Banana Bread Muffins:

1. Make ready 3 ripe bananas
2. Make ready 75 g unsalted butter, melted
3. Make ready 75 g light brown sugar
4. Take 25 g white sugar (Caster)
5. Get 1 medium/large egg
6. Prepare 1 teaspoon vanilla extract
7. Prepare 1 teaspoon bicarbonate of soda
8. Prepare 1/2 tsp baking powder
9. Get 1/2 tsp cinnamon
10. Make ready 1/2 tsp salt
11. Make ready 180 g plain flour
12. Make ready For half chocolate/half blueberry muffins (otherwise double either fillings)
13. Take 100 g dark chocolate, chopped in chunks
14. Get Handful blueberries (around 30)

Instructions to make Banana Bread Muffins:

1. Preheat oven to 180 degrees C.
2. Grease or line a muffin tin (or a loaf tin).
3. In a large bowl, mash the bananas.
4. Stir in the melted butter until combined.
5. Add the white sugar, brown sugar, egg, vanilla, baking powder, bicarbonate of soda, salt, and flour and mix with a spatula until well combined.
6. If using a muffin tin: use a ¼ cup measure to split the batter into 12. Reserve a few chunks and a few blueberries. Push an equal amount of chocolate chunks into 6 of them and an equal amount of blueberries into the remaining 6. Push the fillings down so they are spread throughout the batter. Top with a couple of extra goodies.
7. If using a loaf tin: mix your desired fillings through the batter and then pour into the loaf tin.
8. Bake muffins for 15 minutes or the loaf for 50 minutes, or until a toothpick comes out clean.
9. Cool on a rack and then enjoy!

So that is going to wrap this up with this special food banana bread muffins recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!