Simple Way to Make Perfect Cajun shrimp and sausage alfredo

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cajun shrimp and sausage alfredo. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cajun shrimp and sausage alfredo is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Cajun shrimp and sausage alfredo is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have cajun shrimp and sausage alfredo using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cajun shrimp and sausage alfredo:

1. Make ready For the pasta:
2. Make ready 2 cups flour
3. Make ready 4 eggs
4. Prepare Olive oil
5. Take For the sauce:
6. Get 1 quart heavy cream
7. Prepare 1.5 cups parmesan
8. Get 2 tablespoons butter
9. Make ready Garlic (desired amount)
10. Take 1/2 pound shrimp
11. Prepare 1/2 pound cajun style sausage
12. Take Diced scallions

Instructions to make Cajun shrimp and sausage alfredo:

1. You can make the pasta by hand or in a mixer. If you can't make it, store bought fettuccine noodles are fine also. Mix flour and egg until dough is formed. Knead dough until it becomes "bouncy". Coat dough ball lightly in olive oil and leave in fridge for 1 hour. Roll out to desired thickness and cut into fettuccine noodles. Homemade noodles will only cook 5-6 minutes. To get a more yellow rich pasta, use 2 extra egg yolks only. Add additional flour as needed until dough is formed.
2. In large pot boil heavy cream and butter. Turn to low and mix in parmesan cheese until melted. Add minced garlic. Salt and pepper to taste.
3. In small pan, saute shrimp and sausage until shrimp is fully cooked. 6-8 minutes on medium-high heat.
4. Mix noodles with sauce. Top with shrimp and sausage and diced scallions.

So that is going to wrap this up with this special food cajun shrimp and sausage alfredo recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!