Recipe of Any-night-of-the-week Mixed vegetable vada (barra) recipe

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, mixed vegetable vada (barra) recipe. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mixed vegetable vada (barra) recipe is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Mixed vegetable vada (barra) recipe is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have mixed vegetable vada (barra) recipe using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mixed vegetable vada (barra) recipe:

1. Make ready 1 cup overnight soaked Urad lentils
2. Get 2 tbsp Celery (Ajwain)
3. Make ready 1 tbsp Salt
4. Get 1 tbsp Grated Radish
5. Prepare 1 tbsp Chopped Spinach
6. Get 2 tbsp Finely Chopped Onion
7. Take 2 tbsp Finely Chopped Orange Capsicum
8. Make ready 1 tbsp Finely Chopped Spring Onion
9. Prepare 1 tbsp Finely Chopped Green Chilli
10. Make ready 1 tbsp Curry Powder
11. Make ready 1 tbsp Garam Masala Powder
12. Get 1 tbsp Red Chilli Powder
13. Get 1 tbsp Coriander Powder

Steps to make Mixed vegetable vada (barra) recipe:

1. Take all the chopped vegetables as shown in the image.
2. Drain the water from urad (White split lentils) and keep it aside.
3. Take the spices as shown in the image.
4. Grind urad (White split lentils) dal and mix all the spices and vegetables in the same bowl.
5. Mix the ingredients in a bowl and keep it aside for 15 minutes, form any desired shapes as shown in the image.
6. Turn it golden brown as shown in the image.
7. Remove it on kitchen towel.
8. Serve it with any sauce or chutney of your choice.

So that’s going to wrap this up for this special food mixed vegetable vada (barra) recipe recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!