Recipe of Quick Oven-Baked Cabbage and Potato

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, oven-baked cabbage and potato. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Oven-Baked Cabbage and Potato is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Oven-Baked Cabbage and Potato is something which I’ve loved my whole life.

You can bake the potatoes directly on the oven rack, or you can place them a few inches apart on an aluminum foil-lined baking sheet. Although you can store leftover cabbage and potatoes in the refrigerator, the mixture will continue to soften as it's stored. Boil the cabbage and potatoes in separate saucepans in plenty of slightly salted water. Cook the cabbage for about five minutes until tender but still crisp.

To begin with this recipe, we must prepare a few ingredients. You can cook oven-baked cabbage and potato using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Oven-Baked Cabbage and Potato:

1. Make ready 1/4 head Cabbage
2. Prepare 1 Potato
3. Prepare 3 slice Bacon
4. Take 2 slice Sliced cheese
5. Take 1 Salt
6. Get 1 Black pepper
7. Prepare 1 Mayonnaise

Tender cabbage shreds, diced potatoes, and smoked kielbasa bake together in a creamy casserole for a hearty and delicious yet simple Mennonite-style main dish. Learn how to make baked potatoes with this simple step-by-step video tutorial and baked potato recipe. These baked potatoes are crispy on the outside, soft and fluffy on the inside, and SO delicious. Cut one of the garlic cloves in half and rub the dish with the cut surface.

Instructions to make Oven-Baked Cabbage and Potato:

1. Chop the cabbage into thick slices, microwave for about 4 minutes, and season with salt and pepper.
2. Cut the potato into 5 mm slices and cut the bacon into 1 cm strips.
3. On a heat-resistant dish, layer the bottom with cabbage, potato slices, and bacon on top.
4. Top with mayonnaise to taste.
5. Tear the cheese slices into small pieces and sprinkle on top.
6. Bake in oven for about 10 to 15 minutes.
7. When it starts to brown nicely, it's done!

These baked potatoes are crispy on the outside, soft and fluffy on the inside, and SO delicious. Cut one of the garlic cloves in half and rub the dish with the cut surface. Pour into bowl with cabbage and potatoes, add cheeses and sage, and gently toss together. To oven bake or microwave your potatoes? We've given both a try and are breaking it down for you.

So that’s going to wrap it up for this exceptional food oven-baked cabbage and potato recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!