Simple Way to Make Ultimate Cinnamon Sugar Baked Donuts

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, cinnamon sugar baked donuts. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cinnamon Sugar Baked Donuts is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Cinnamon Sugar Baked Donuts is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have cinnamon sugar baked donuts using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Sugar Baked Donuts:

1. Make ready 1 Baking Spray
2. Prepare 2 cup all-purpose flour
3. Get 1 1/2 cup sugar
4. Make ready 2 tsp baking powder
5. Get 1 tsp ground cinnamon
6. Prepare 1/2 tsp ground nutmeg
7. Prepare 1/2 tsp kosher salt
8. Take 1 large egg (extra large) slightly beaten
9. Take 1 1/4 cup whole milk
10. Prepare 2 tbsp unsalted butter
11. Get 2 tsp pure vanilla extract
12. Prepare 1 stick unsalted butter
13. Make ready 1/2 cup sugar
14. Prepare 1/2 tsp ground cinnamon

Steps to make Cinnamon Sugar Baked Donuts:

1. Preheat the oven to 350°F. Spray 2 doughnut pans well.
2. Into a large bowl, sift together the flour, sugar, baking powder, cinnamon, nutmeg, and salt. In a small bowl, whisk together the egg, milk, melted butter, and vanilla. Stir the wet mixture into the dry ingredients until just combined.
3. Bake for 17 minutes pr until toothpick comes out clean.
4. For the topping, melt the 8 tablespoons of butter in an 8-inch saute pan. Combine the sugar and cinnamon in a small bowl. Dip each doughnut first in the butter and then in the cinnamon sugar, either on one side or both sides.

So that’s going to wrap it up with this special food cinnamon sugar baked donuts recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!