Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, stir fried chicken mushrooms tofu and fish balls. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Stir Fried Chicken Mushrooms Tofu and Fish Balls is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Stir Fried Chicken Mushrooms Tofu and Fish Balls is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have stir fried chicken mushrooms tofu and fish balls using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Stir Fried Chicken Mushrooms Tofu and Fish Balls:
- Get 1 handfull of shredded oyster mushrooms
- Prepare 4 fish balls, cut into a few parts
- Make ready 2 yellow firm tofus, cut into cubes
- Make ready 1 chicken thigh, cut
- Make ready 3 garlics, smashed and chopped
- Take Oil for frying
- Get Some salt
- Get Pepper
- Take Chicken powder
- Make ready as needed Water
Steps to make Stir Fried Chicken Mushrooms Tofu and Fish Balls:
- Heat the oil in a frying pan.
- Then add the garlics and stir until fragrant.
- Then add in the chicken and fish balls. Stir until cooked.
- Then add the water. Let them simmer a bit.
- Then add the tofu and mushrooms. Stir together with everything.
- Add the seasonings. Mix together and taste test.
- Turn off the heat if everything is good.
- Serve.
So that is going to wrap this up for this special food stir fried chicken mushrooms tofu and fish balls recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
