Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, vegan oil free fig walnut halwa. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegan Oil free Fig Walnut Halwa is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Vegan Oil free Fig Walnut Halwa is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have vegan oil free fig walnut halwa using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Oil free Fig Walnut Halwa:
- Take 10 figs
- Take 10 black dates
- Take 1/2 cup dry coconut grated
- Get 1/2 cup chopped roasted walnuts
- Take 2 tbsp thick coconut milk
Instructions to make Vegan Oil free Fig Walnut Halwa:
- Soak dry fish overnight or for 4-hrs. Grind soaked figs and dates together in a mixer grinder into smooth puree
- Heat a pan and pour thick puree and cook on slow flame till moisture evaporates stirring continuously with spatula. Add coconut milk mix well and cook till merges well.
- Add grated coconut and chopped roasted walnuts mix well. Cook till thickens.
- Line mould with butter paper and pour halwa mixture in a mould pressing with spatula. Unmould in a plate and garnish with walnuts. Healthy Vegan Oil free Fig Walnut Halwa is ready to serve.
So that is going to wrap it up with this exceptional food vegan oil free fig walnut halwa recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
