Step-by-Step Guide to Make Homemade Banana Peel Vegan “Pulled Pork” Burger

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, banana peel vegan “pulled pork” burger. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Banana Peel Vegan “Pulled Pork” Burger is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Banana Peel Vegan “Pulled Pork” Burger is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have banana peel vegan “pulled pork” burger using 25 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Banana Peel Vegan “Pulled Pork” Burger:

1. Get For the burger:
2. Get 4 banana peels
3. Prepare Salt
4. Make ready Water
5. Make ready 1 large onion
6. Prepare Oil for frying
7. Take Spices
8. Prepare 1 tablespoon oregano
9. Prepare 1 tablespoon garlic powder
10. Get 1 tablespoon Provençal
11. Take 1/2 teaspoon cumin
12. Get 2 tablespoons nutritional yeast
13. Take Fresh coriander
14. Prepare Sauces
15. Take 1 teaspoon powdered smoke or liquid smoke
16. Make ready 1 tablespoon soy sauce
17. Make ready 6 tablespoons BBQ sauce (You can put more if you want)
18. Prepare More ingredients
19. Prepare Vegan bacon
20. Take Vegan cheese
21. Take If you are not vegan or vegetarian you can use classic cheese and bacon
22. Get For the finish
23. Make ready 4 burger buns, use Brioche bread
24. Get Vegan mayonnaise (optional)
25. Take Fresh onion

Steps to make Banana Peel Vegan “Pulled Pork” Burger:

1. Put the banana peels to cook with water and salt. The more mature the banana, the less cooking time between 5 and 10 minutes.
2. Drain the banana peels when they are soft, let them rest for about 3 minutes and tear them into strips with a fork or a knife.
3. In a bowl, put the banana strips, the soy sauce and the spice mixture. Stir with your hands or a spatula, and let it rest for about 10 minutes.
4. Put a little oil in a pan. Fry the onion until it becomes transparent, and add the banana strips and the 4 tablespoons of BBQ sauce.
5. Let it cook for about 10 minutes over low heat and stir so that it does not stick. You can add more BBQ sauce and coriander, if you like. Remove the pan from heat and let it rest.
6. Toast the bread buns, and put the sauces. Cook our vegan bacon until it is toasted.
7. Put the banana peels, cheese, bacon and raw onion.
8. Serve it with potatoes or fried sweet potatoes, and enjoy this new and delicious ingredient!

So that’s going to wrap this up for this special food banana peel vegan “pulled pork” burger recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!