Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, keto peanut butter bread. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Keto Peanut Butter Bread is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Keto Peanut Butter Bread is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have keto peanut butter bread using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Keto Peanut Butter Bread:
- Take 1 cup Peanut Flour
- Get 8 large egg yolks or 4 eggs
- Take 12 oz cream cheese
- Take 1 TBSP vanilla
- Get 8 TBSP Kerrygold Butter
- Get 2 tsp baking powder
- Get 2-4 TBSP Brown Sugar Truvia depending on taste
- Take 1/4 tsp salt
Instructions to make Keto Peanut Butter Bread:
- Mix melted or softened cheese and butter.
- Add yolks/eggs, vanilla and sugar. *Depending on regular or sweet bread. Mix.
- Next add baking powder, salt and flour. Mix, it should make a thicker type batter.
- Using a greased loaf pan. Bake at 350° for 20-25 minutes. I personally spray melted butter on top and eat it warm. I have also eaten it with Strawberry cream cheese spread. (Almost pb&j😉) My kiddos like their "cake" with chocolate chips.
-
- I have been asked if you could use PB2 or PBFit in place of the flour. I have never made mine this way but it works. Keep in mind though that those already have sugar added!!
So that is going to wrap it up for this special food keto peanut butter bread recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
