Simple Way to Prepare Quick Three Olive Hummus

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, three olive hummus. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Three Olive Hummus is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Three Olive Hummus is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook three olive hummus using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Three Olive Hummus:

1. Make ready 1/4 cup Tahini, stirred well
2. Get 1/3 cup Lemon Juice
3. Take 3 tbsp Extra Virgin Olive Oil
4. Prepare 5 clove garlic
5. Make ready 1 tsp salt, to taste
6. Make ready 1 tsp paprika
7. Make ready 1/2 tsp red pepper flakes
8. Make ready 1 1/2 tsp dried oregano
9. Make ready 1/2 cup sliced green olives
10. Prepare 1/2 cup sliced black olives
11. Prepare 1/2 cup sliced kalamata olives
12. Make ready 3 tbsp water
13. Make ready 1 tbsp sugar
14. Prepare 2 can chickpeas, drained and rinsed well

Steps to make Three Olive Hummus:

1. Warm the chickpeas in a large, covered bowl in the microwave for 3 minutes, stirring twice.
2. In a food processor place the tahini and lemon juice. Process on high for 2 minutes until it looks whipped. Scrape down the bowl with a spatula.
3. Add the garlic and process for 1 minute on high. Scrape down the bowl with spatula.
4. Add the olive oil, salt, sugar and spices. Process on high for 1 minute. Scrape down the bowl with spatula.
5. Add the warmed chickpeas and process on high for 2 minutes. Scrape down the bowl.
6. Add water 1 tbsp at a time, processing after each addition, until the hummus reaches your desired consistency. You may need more or less water depending how thick you want it.
7. Process on high for 2 minutes until the hummus is smooth.
8. Add the olives and process for 30 seconds.
9. Serve with a drizzle of olive oil and sprinkle of spices. It is an excellent dip for cut vegetables, crackers, chips, pita or as a spread inside sandwiches.

So that’s going to wrap it up for this exceptional food three olive hummus recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!