Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, keto pancakes. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Keto Pancakes is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Keto Pancakes is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook keto pancakes using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Keto Pancakes:
- Take 3 egg whites
- Prepare 3 egg yolks
- Get 3 tblsp cream cheese, softened
- Prepare 1 1/2 teaspoons baking powder
- Prepare 2 tablespoons heavy whipping cream
- Get 1/2 teaspoon vanilla extract
- Take 2 tablespoons granulated erythritol
- Make ready 1/4 teaspoon Lemon juice
- Prepare Oil, for pan
Instructions to make Keto Pancakes:
- Beat egg whites until soft peaks form, then add granulated erythritol and continue to beat until combined.
- In a large bowl, whisk together the remaining batter ingredients.
- Fold one-third of the batter into the meringue at a time.
- Oil a frying pan over low heat, then cook about 3/4 cup of the batter at a time. Cook for 4 minutes, then flip it over. Continue cooking for about 4 minutes until cooked through.
- Serve with Keto Maple Syrup or your favorite toppings.
So that’s going to wrap it up with this special food keto pancakes recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
