Recipe of Speedy Cast Iron Brussel Sprouts w/ Bacon

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, cast iron brussel sprouts w/ bacon. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Cast Iron Brussel Sprouts w/ Bacon is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Cast Iron Brussel Sprouts w/ Bacon is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have cast iron brussel sprouts w/ bacon using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cast Iron Brussel Sprouts w/ Bacon:

1. Take 6 oz Bacon (diced, cooked in skillet)
2. Take 1 lb Brussel Sprouts, cut in 1/2 lengthwise (fresh is best, but frozen is ok)
3. Prepare 1 clove Fresh Garlic (minced )
4. Take 2 tbsp Honey (or as sweet as you like)
5. Make ready 1 tbsp Soy Sauce (or as salty as you like)
6. Get pinch Red Pepper Flakes

Steps to make Cast Iron Brussel Sprouts w/ Bacon:

1. Dice, cook the bacon til crispy in skillet & remove when done.
2. Stir fry the Brussel Sprouts in drippings.
3. Add garlic, honey, soy sauce & red pepper. Stir to coat. Then drop the bacon back in. Heat through.

So that’s going to wrap it up for this special food cast iron brussel sprouts w/ bacon recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!