How to Make Ultimate Nattu Kozhi Chukka/Country Chicken Fry

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, nattu kozhi chukka/country chicken fry. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Nattu Kozhi Chukka/Country Chicken Fry is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Nattu Kozhi Chukka/Country Chicken Fry is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have nattu kozhi chukka/country chicken fry using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Nattu Kozhi Chukka/Country Chicken Fry:

1. Get Naatu Kozhi clean and cut into very small pieces
2. Make ready Sesame Oil
3. Get Shallots roughly chopped
4. Take Curry leaves few
5. Get Ginger garlic paste
6. Prepare Turmeric powder
7. Prepare Pepper powder
8. Prepare Salt
9. Take Water-
10. Prepare Coriander leaves few
11. Prepare For Masala Powder:-
12. Make ready piece of Cinnamon
13. Make ready Cloves
14. Make ready Coriander seeds
15. Get Fennel seeds
16. Take Cumin seeds
17. Make ready Dry Red Chillies

Instructions to make Nattu Kozhi Chukka/Country Chicken Fry:

1. Dry roast all the ingredients given for masala powder. Cool it completely and grind to a fine powder.
2. In a kadai, add oil. Once oil gets heat, add shallots and curry leaves. Saute till shallots becomes translucent.
3. Add ginger garlic paste and saute for 5 mins in medium flame.
4. Add chicken pieces and mix well for 5 mins.
5. Add turmeric powder, ground masala powder and salt. Saute for 5 mins.
6. Add water. Cover and cook till the chicken gets cooked.
7. Atlast add pepper powder and coriander leaves. Saute for 2 mins. Transfer to a bowl.
8. Now it's ready to serve as a Sidedish for your lunch.

So that’s going to wrap it up with this exceptional food nattu kozhi chukka/country chicken fry recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!