Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mom's apple crisp. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Mom's Apple Crisp is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Mom's Apple Crisp is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook mom's apple crisp using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mom's Apple Crisp:
- Make ready 5 small apples
- Take 1 tbsp lemon juice
- Take 1 1/2 tsp cinnamon
- Prepare 2 tbsp white sugar
- Prepare 1/2 cup all purpose flour
- Get 1/2 cup softened butter or margarine
- Prepare 1/2 cup brown sugar
- Make ready 1/2 cup quick, rolled oats
Instructions to make Mom's Apple Crisp:
- Peel and core apples. Cut apples into 1/4 inch slices
- Toss apple slices in lemon juice and spread evenly in bottom of a greased 9 inch pie plate.
- Preheat oven to 350°F.
- In a medium mixing bowl add flour, brown sugar, rolled oats and cut butter/ margarine in with pastry cutter until topping resembles a course crumb mixture
- Sprinkle apples with white sugar and cinnamon
- Spread topping mixture evenly over apples and bake for 35- 45 min. or until topping is golden brown .
- Let cool for 15 min and serve with ice cream or table cream.
So that’s going to wrap it up for this special food mom's apple crisp recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
