Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, plum cake no egg no alcohol. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Plum cake No Egg No Alcohol is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Plum cake No Egg No Alcohol is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have plum cake no egg no alcohol using 20 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Plum cake No Egg No Alcohol:
- Get 3/4 cup All-purpose flour
- Get 1/2 cup wheat flour
- Take 100 gm butter
- Prepare 1 cup jaggery
- Make ready 1/2 cup sugar
- Get 1/8 tsp dried ginger powder
- Prepare 1/8 tsp nutmeg powder
- Take 1/8 tsp cinnamon powder
- Make ready 1/8 tsp clove powder
- Make ready 2 ripe bananas
- Prepare 1/2 cup curd
- Make ready 3/4 tsp baking powder
- Prepare Soaking dry fruits and nuts
- Prepare 1/2 cup raisins
- Get 1/4 cup apricot chopped
- Get 1/4 cup cherry
- Take 1/2 cup Cashews
- Get 1/2 cup almonds
- Get 1/4 cup black raisins
- Get 200 ml orange juice
Instructions to make Plum cake No Egg No Alcohol:
- Take butter, jaggery and sugar together and mix it well. Add bananas and curd. Mix it well. Add all masala powder and baking powder and sieve it. Keep it ready.
- I Soaked dry fruits and nuts 15 days before in the orange juice and kept it in the fridge. Strain it and add in the cake batter.
- Grease the pan, add butter paper in that. Spread the batter. Decorate with cherry and cashew. Bake it on 170° for 1 hour and 15 minutes in preheated oven.
So that’s going to wrap it up with this exceptional food plum cake no egg no alcohol recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
