Easiest Way to Make Ultimate No oven no egg chicken bread
by Isaiah Douglas
No oven no egg chicken bread
Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, no oven no egg chicken bread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
No oven no egg chicken bread is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. No oven no egg chicken bread is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have no oven no egg chicken bread using 21 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make No oven no egg chicken bread:
Get 2 cups Chicken
Take For dough
Prepare 2 cups maida/All-purpose flour
Make ready 2 tbsp Milk powder
Take 2 tbsp Oil
Prepare 1/2 tbsp Salt
Get 1 tbsp Sugar
Prepare 1 tsp Yeast
Make ready 1/2 tbsp Baking powder
Make ready As needed Warm water
Make ready For chicken filling
Make ready 2 tsp Oil
Prepare 2 tsp butter
Take 1 Onion chopoed
Take 2 tbsp Maida/All-purpose flour
Take to taste Salt
Take 1 tsp black Pepper powder
Take 1 tsp Garam masala
Prepare 1 cup Milk
Take 2 tbsp coriander leaves
Prepare Cheddar cheese
Steps to make No oven no egg chicken bread:
Boil chicken and make it shredded
For the chicken filling take oil and ghee in a pan saute the chopped onions add maida sauté for 1 min then add milk and stir while you turn off the flame. Stir and m ix well.
Now again turn on the flame add salt, pepper, garam masala, chicken shreds and coriander mix and keep it ready to go in the bread.
Now take maida 2cups add 2 tbsp oil, 2tbsp milk powder, 1 tbsp sugar, salt, baking powder yeast and mix well now Knead the dough with warm water and keep kneeding till 5 min.
Keep the dough for raising. For 1/2 hr. After that again Knead for 2 min.
Now roll the dough into oval shape put the filling in centre place the cheese on top of filling make cuts with the knife of 1cm gap and alternatively bring the pieces and close it making a shape of fish.
Apply milk on it and put sesame seeds. Place it on a baking dish by applying oil.
Preheated vessel is ready put this bread into it for 30 min it's ready in 30 min. enjoy.. Very tasty and it's different
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