Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, fluffy pancakes no egg. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Fluffy pancakes no egg is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Fluffy pancakes no egg is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have fluffy pancakes no egg using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fluffy pancakes no egg:
- Make ready 130 gr self raising flour
- Get 20 gr rice flour
- Take 180 ml warm water
- Make ready 1/2 tsp baking soda
- Prepare 2 tbsp sugar
- Prepare 1 pinch salt
- Make ready almond crushed + sugar for filling
- Make ready serve with *coconut egg custard
- Get margarine (i use nuttelex)
Steps to make Fluffy pancakes no egg:
- Combine all ingredients above, set aside to relax the starch (to let they know each others LoL)
- Heat a pan, drop a tbsp margarine
- Pour the batter (You can make it small as you like) turn the heat to low, cover up with a lid, let it cook throughly
- When the bubbles come up on the surface and dry, it cooked.
- Take off, cut in half, i spread with coconut egg custard and almond and sugar filling, spread with margarine to soften top and bottom of cakes. Enjoy !
So that’s going to wrap this up for this exceptional food fluffy pancakes no egg recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
