23/11/2020 18:13

Easiest Way to Make Favorite Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee

by Justin Medina

Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee
Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, stir fry noodle with pork and spicy shrimp / hokkien mee. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have stir fry noodle with pork and spicy shrimp / hokkien mee using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee:
  1. Get 1 tbsp each of dice garlic and shallot
  2. Get 1 cup slice up cooked roasted pork
  3. Get 1 cup slice up chinese bbq pork / char siew
  4. Get 3 cup choy sum vegetable / any green vegetable
  5. Make ready 500 ml any stock
  6. Make ready 350 grams fresh yellow noodles
  7. Make ready oyster sauce mixture
  8. Prepare 3 tbsp oyster sauce
  9. Take 1 1/2 tbsp dark soy sauce
  10. Make ready 2 tbsp light soy sauce
  11. Make ready 1/2 tbsp Of sugar
  12. Prepare deep fried pork lard
  13. Take 1/2 cup small cube pork lard
  14. Get 1 tbsp oil
Steps to make Stir Fry Noodle With Pork And Spicy Shrimp / Hokkien Mee:
  1. In pan with oil deep fry pork lad till its shrink and lightly brown then drain and set aside - - https://cookpad.com/us/recipes/364253-deep-fried-pork-lard
  2. With oil saute dice garlic and shallot with cooked roasted pork and chinese bbq pork / char siew till its,fragrance and make sure garlic are not burn
  3. Add the green vegetables with stock and bring it to a simmer then add in fresh yellow noodle togeter with the (oyster sauce mixture) and stir fry to mix well and let it comes to a simmer and gravy starts to thicken up
  4. Add in the crispy deep fried lard
  5. Serve as it is or optional add on (DRUNKEN SPICY GARLIC SHRIMP) - - https://cookpad.com/us/recipes/341835-drunken-spicy-garlic-shrimp
  6. BELOW ARE ANOTHER VERSION OF NOODLE / HOKKIEN MEE,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/335372-seafood-noodle-soup-white-hokkien-mee - https://cookpad.com/us/recipes/333928-stir-fry-noodle-in-dark-sauce-hokkien-mee

So that’s going to wrap it up for this exceptional food stir fry noodle with pork and spicy shrimp / hokkien mee recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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