Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, mediterranean sliced picanha steaks. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mediterranean Sliced Picanha Steaks is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Mediterranean Sliced Picanha Steaks is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have mediterranean sliced picanha steaks using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mediterranean Sliced Picanha Steaks:
- Get Brazilian Picanha Cut
- Get Spanish Ñora Peppers
- Prepare Paprika
- Make ready Black Pepper
- Get Long Pepper
- Get Oregano
- Get Thick Salt
Steps to make Mediterranean Sliced Picanha Steaks:
- Wash the Picanha Cut with plenty of water and slice it in half and inch thick pieces.
- Mix well all the ingredients except from the Thick Salt.
- Salt the meat and spread the mix over the Picanha slices. Let them rest for at least half an hour inside the fridge.
- Grill the Picanha slices for 10 minutes on each side at high heat.
- Serve and enjoy!
So that’s going to wrap this up for this exceptional food mediterranean sliced picanha steaks recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
